Scottish Carmel Toffee Pu-erh Tea

like dessert in a cup for everyday...

This Ice Castle Caramel Toffee Pu-erh Tea blend is an exquisite combination of flavors from China and Scotland. Pu-erh tea exhibits a malty and charming earthy character, but when combined with the sweetness of caramel and toffee, it delivers a sweet, burnt, sugary flavor that's a perfect blend. This tea is like dessert in a cup and delivers a sweet, decadent finish.

 PLEASE NOTE

This tea does contain nuts

Ingredients

Freshly dried Ingredients: *Black pu-erh tea, *Butterscotch and *Almond pieces, Natural Flavors (Organic compliant) (*Organic Equivalency with COR, NOP, EU, JAS)

Brewing Guide

•  1 teaspoon of tea
• 6-8 oz. water
• Temperature: 212° F
• Steep time: 3-5 minutes

Size

Sample Size is enough for 2-3 cups

Full Size  2 ounces

 teas are sold by the ounce