Elderberries, Organic – Whole Dried Berries | Sambucus nigra | Caffeine-Free Herb for Tea, Syrup & Seasonal Wellness

Organic Elderberries – Whole Dried Berries | Sambucus nigra | Caffeine-Free Herb for Tea, Syrup & Seasonal Wellness

Deeply rich and time-honored, these organic elderberries are a cherished staple for teas, syrups, and cozy wellness blends.

Herbal Overview

Dark, tart, and full of old-world charm, elderberries are one of the most beloved fruits in traditional herbalism. Grown right here in the United States and dried at peak ripeness, these whole organic berries offer an earthy sweetness and a striking inky color that brings beauty and benefit in equal measure.

Used for generations to support immune wellness and ease seasonal transitions, Sambucus nigra is often steeped into teas, simmered into syrups, or stirred into homemade cordials. The flavor is bold and fruity—just tart enough to spark interest, and smooth enough to enjoy day after day.

These berries come whole and unsweetened, giving you complete control over your own homespun creations. Whether it’s a daily tea, winter remedy, or craft syrup, elderberries offer a comforting presence and a deep connection to tradition.

Herbal Profile

Botanical Name: Sambucus nigra
Plant Family: Adoxaceae
Status: Certified Organic
Origin: USA (Cultivated)
Caffeine Content: Naturally Caffeine-Free
Herbal Actions: Immune supportive, antiviral, antioxidant, diaphoretic
Suggested Preparations:
– Steep as a tea or simmer into a syrup
– Blend into herbal tisanes with rose hips or hibiscus
– Infuse into winter wellness tonics and daily support blends
– Combine with cinnamon, clove, and orange peel

Packaging Details

Wrapped in the old apothecary tradition—each parcel begins with a protective inner bag to keep the berries fresh, then is wrapped in kraft paper, fastened with a brass pin, and tied with twine.

This Apothecary Counter Wrap is both functional and charming, reminiscent of a time when each herb was measured by hand and tucked into brown paper bundles. For best results, store in a glass jar once opened.

Stillroom Notes

Elderberries are a must-have in the stillroom and a top request in our winter season blends. We love simmering them with cinnamon, clove, and rose hips to make syrup or tea when the days turn chilly. There’s comfort in their flavor—and in the tradition of preparing them with care.

Simple Recipe

Classic Elderberry Tea
– 1 tbsp elderberries
– 1–2 cups freshly boiled water
– Optional: cinnamon, clove, honey, or hibiscus

Rinse the berries first, then steep in hot water for 5 minutes. For a stronger flavor, gently simmer 10–15 minutes. Strain and sweeten as desired.

Suggested Pairings

Hibiscus
Cinnamon Sticks
Rose Hips
Clove Buds
Orange Peel
Licorice Root