Lizzy Lane Farm
Marshmallow Root, Organic – Dried Cut & Sifted | Althaea officinalis | Soothing Herb for Tea, Skin & Comfort
Marshmallow Root, Organic – Dried Cut & Sifted | Althaea officinalis | Soothing Herb for Tea, Skin & Comfort
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Organic Marshmallow Root – Dried Cut & Sifted | Althaea officinalis | Soothing Herb for Tea, Skin & Comfort
Soft, grounding, and deeply soothing—this organic marshmallow root is a time-honored herbal remedy for tea, tincture, and skin care.
Herbal Overview
Velvety and mild, Marshmallow Root (Althaea officinalis) has been used for generations to bring comfort where it’s needed most. Known for its mucilaginous qualities, this root becomes almost silky when steeped—coating the throat, calming the stomach, and hydrating the skin from within and without.
Our marshmallow root is organically grown and gently dried, then cut into small pieces to preserve texture and make brewing easy. Its soft, earthy flavor is ideal for sipping slowly on cool evenings or when you’re feeling under the weather. It pairs beautifully with warming herbs like cinnamon, licorice, and chamomile for gentle, body-loving blends.
In our family, this is a heritage herb—one passed down through handwritten notes, quiet stillroom shelves, and late-night kitchen talks. I first discovered it in an old herbalist’s notebook tucked away in the attic, gifted from my grandmother’s sister. She called it “nature’s balm.” I couldn’t agree more.
Herbal Profile
Botanical Name: Althaea officinalis
Plant Family: Malvaceae
Status: Certified Organic
Origin: China
Caffeine Content: Naturally Caffeine-Free
Herbal Actions: Demulcent, soothing, cooling, expectorant, anti-inflammatory
Suggested Preparations:
– Brew into a soothing tea (especially for dry throat or digestive ease)
– Cold infuse for maximum mucilage benefit
– Add to skin-soothing face masks or poultices
– Blend with licorice, chamomile, or peppermint
Packaging Details
Packed with care in our General Store Parcel Wrap, each order includes a resealable inner pouch for freshness, wrapped in kraft paper and tied with twine and a brass fastener.
This wrap reflects the old-world charm of a village herbalist’s shelf—simple, protective, and ready for your pantry or stillroom. Transfer to glass storage if you plan to keep it long-term.
Stillroom Notes
Marshmallow root is always nearby in our stillroom—tucked into comfort blends, stirred into nighttime teas, or added to homemade skin masks when the air turns dry. It’s one of those humble herbs that never demands attention, but always delivers gentle care.
Simple Recipe
Soothing Marshmallow Tea
– 1 tbsp dried marshmallow root
– 8 oz room-temperature or lukewarm water
Let steep for 1–2 hours (or overnight in the fridge for a cold infusion). Strain and sip slowly. Optionally add honey or cinnamon for a cozy touch.
Note: Steeping in cool water preserves the soothing mucilage that gives marshmallow its soft power.
Volume Guide
– 1 oz = approx. 1 cup
– ½ lb = approx. 8 cups
– 1 lb = approx. 16 cups
Suggested Pairings
Chamomile
Licorice Root
Spearmint
Slippery Elm Bark
Cinnamon Chips
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