Our bay leaf are specially grown in Turkey on small family farms. Ours are mostly whole but quite a few will have broken edges.
Mediterranean Bay Leave or bay laurel have a bitter, spicy, strong, and pungent flavor, with a cooling undertone. The taste is “piney”, with hints of clove, nutmeg, and camphor. It is also known as Laurel Leaf, Bay Laurel, Sweet Bay, Sweet Laurel, or simply as Bay Herb.
Used for Bay leaf Tea, magical uses, cooking, crafts, smudging no wonder these are so important in the food pantry.
Products, claims, and/or statements presented by Lizzy Lane Farm have not been evaluated by the Food & Drug Administration and are not intended to diagnose, treat, cure, or prevent disease. Information provided is for educational purposes only. Our products are not intended to diagnose, treat, cure or prevent any illness or disease. Anyone suffering from any disease, illness, or injury should consult with a competent healer or physician.
